Honey grilled chicken burritos

China is one of the largest countries in Asia and in the world and its cuisine is world famous and is available in all parts of the world. The Chinese cuisine consists of very great flavors and a mix of tastes like sweet and sour, hot and sour, etc. mainly the Chinese food consists of rice, noodles and stir-fries. Some of the world famous Chinese recipes are fried rice, Manchurian, schezwan noodles or Raman noodles, hot and sour soup, chicken soup, stir fried vegetables and Chinese New Year cake. Today, we are bringing to you the top best recipes of china cuisine which you must try at home, because they taste better than your average take out when you make them yourselves.

1. Fried rice

Our first recipe is the world famous Chinese fried rice. This is a very easy recipe and can be prepared in matter of minutes. let’s check the recipe.

Ingredients:

1. Green onions or spring onions———2
2. Eggs——————————————–2
3. Salt and pepper—————————–a teaspoon
4. Oil——————————————–4 tablespoons
5. Cooked rice——————————–4 cups
6. Light soy sauce—————————-2 tablespoons

Directions:

1. Chop the spring onions finely and beat the eggs in a bowl. Add salt and pepper to eggs.

2. Heat a pan and add oil to it, add the eggs and cook by stirring until they scrambled. Remove the eggs and clean the pan. Add more oil and add rice, stir nicely and add the soy sauce to it.

3. Add the scrambled egg and spring onions and cook for 5 minutes until the fried rice is hot. Serve hot.

2. Lettuce Wraps

Another Chinese recipe you must try and is very simple one is the lettuce wraps which is very healthy and tasty as well.

Ingredients:

1. Iceberg lettuce————————-1
2. Soy sauce——————————-1 tablespoon
3. Oyster sauce————————–2 tablespoons
4. Dry sherry——————————1 tablespoon
5. Sugar———————————–1 teaspoon
6. Sesame oil—————————1 tablespoon
7. Ginger———————————-1 slice
8. Garlic cloves—————————–2
9. Spring onions—————————2
10. Chicken breasts sliced————— 2 cups
11. Red pepper—————————-1
12. Water chestnuts————————–1 can
13. Celery———————————–1
14. Cornstarch mixed in water———–2 tablespoons

Directions:

1. Mix everything except the lettuce and keep aside.
2. Take a lettuce leaf and put the mixture in it.
3. Wrap it and heat for a minute or two
4. Enjoy tasty and healthy lettuce wraps

3. Hot and Sour soup

Hot and sour soup is one of the best recipes of Chinese cuisine and absolutely delightful at any time of the day.

Ingredients:

1. Pork tenderloin/chicken ——————–2 ounces
2. Tofu———————————————1 cake
3. Soy sauce————————————–1 teaspoon
4. Sesame oil—————————————1/2 teaspoon
5. Cornstarch—————————————1 teaspoon
6. bamboo shoots———————————-1/2 cup
7. Chinese dried black mushrooms———–4
8. Water——————————————–6 cups
9. Salt and pepper——————————-to taste
10. red rice vinegar——————————-2 tablespoons
11. egg———————————————–1
12. green onion——————————-1
13. chili oil——————————————-to taste

Directions:

1. Shred the pork or chicken and marinade with soy sauce, sesame oil, salt and pepper for 20 minutes. Cut the tofu into small pieces and the bamboo into thin strips and soak the mushrooms in water for 20 minutes.

2. Take a sauce pan and bring water to boil. Add the mushrooms, bamboo shoots and tofu. Bring to boil and add pork or chicken to it.

3. Add salt and pepper along with vinegar, sesame oil and soy sauce to it. Add cornstarch and bring to boil.

4. Drop the beaten egg by removing the pan from the stove. Add the green onions and pepper to taste. Add chili oil and serve hot.

4. Stir fried Orange chicken

Stir fries are very Chinese and are very easy to make. All you need are the basic Chinese ingredients and a pan to prepare the recipe. You can do the same with vegetables or any meat you like.

Ingredients:

1. Chicken ———————–4 breasts
2. Chinese rice wine————–2 tablespoons
3. Cornstarch———————-1 tablespoon
4. Orange juice———————-1/3 cup
5. Soy sauce————————–2 tablespoons
6. Sesame oil————————-1 teaspoon
7. Brown sugar———————-1 teaspoon
8. Chile paste————————1/4 teaspoon
9. Garlic cloves————————2
10. Ginger———————————-1 slice
11. Oil————————————–as needed

Directions:

1. Cut the chicken into cubes and add the rice wine and cornstarch to it. Keep it aside for 30 minutes.

2. Take a pan and heat the oil. Add the garlic and ginger and fry for a minute or two. Add the chicken and stir fry for 3 minutes. Make a well in the middle and the remaining ingredients. Cook and stir in the chicken. Cook until the chicken cooked well and serve hot.

5. Chocolate fondue

A perfect Chinese desert for sweet toothed persons.

Ingredients:

1. Semisweet chocolate—————-8 ounces
2. Unsweetened chocolate————-4 ounces
3. Whipping cream————————1 cup
4. Sugar————————————–2 tablespoons
5. cinnamon————————1 teaspoon
6. chili powder————————1/2 teaspoon
7. five-spice powder————————1 teaspoon
8. cognac————————1 ½ tablespoons
9. sour cream————————2 tablespoons
10. Biscotti pieces———————— to dip

Directions:

1. Chop the chocolate and add them to a double broiler. Melt it and add whipping cream and sugar to it. Stir constantly.

2. Pour the mixture in a fondue pot and add the remaining ingredients. Dip the biscotti pieces or a pound cake in it and enjoy.